Tokoriki Island Resort Adults-Only

酒店服務很好 景色很美 食物很好吃

Absolutely amazing!! Started our month vacation in Fiji at Tokoriki which spoiled us. The staff is truly incredible & endearing. The spa staff is top notch & not one of them disappointed. The dive shop & staff made my husband, Larry so happy!! First time he never complained about diving & he dove at least once daily if not twice with them. And Tom, the Chef, kind, understanding & accommodating… Top Notch. Then there was the “family” of guests that was created naturally & the resort, its atmosphere allowed & made it happen. It’s is true paradise!! Don’t question it…. Just go!!! You won’t regret it!!

- Price: $1000 USD and up. It's definitely on the high end of luxury! - Accommodation: villa with separate living room and bed room, outdoor shower, indoor bathroom with double sink, private dipping pool, cabana, coffee maker in the room, fridge, 4 L of water complimentary. Bure has a bedroom with a seating area, a bathroom with a double sink, an outdoor shower, a private dipping pool, a hammock, a coffee maker, a fridge, water, etc. There is no wifi in the room yet. No TV, either. There are ceiling fans and A/C. Toiletries, hair dryers, and robes are in room. Slippers are available upon request. They also gave guests a survival kit (biodegradable sunblock, after sun lotion, and bud spray). They have an infinity pool and salt water pool, spa, and gym on site. There is a main restaurant and bar in the lobby. Oishii restaurant is a teppanyaki restaurant with 8 seats only. - Activities: the resort has many activities onsite. There are many excursion tours available as well. The daily schedule is delivered to the room the night before. We booked private trip to Monuriki (Castway island), Sacred islands and Yanuya village with Apo and captain Roni at the Dive shops. Definitely recommended. - Service: 5 stars! Everyone is pleasant. The staff makes an effort to remember our names. They are catering to everyone needs. Upon our arrival, the manager Liti greeted and showed us around. The staff also sang a welcome song. We were welcome with warm towels and drinks. On our last night, they sang goodbye song. And again, when we are leaving the island, the staff sang goodbye songs. Liti got on the boat to take us to the catamaran back to Nadi. We feel like part of the family here! - Dinning: kudo to chef Thomas. Everything is delicious. Our favorite dish is kokoda (Fijian fish ceviche). Desert from Oishii is so good (coconut gelly, cameralized lychee, and mango) and refreshing. - Suggestion to the resort: More cloth hanging options. Bug incense for outdoor area at night. Refill water options. Since it is pretty hot, guests will consume a lot of water. 1L per day may not enough. Fresh coconut. We were craving for fresh coconuts... and they are all over the trees! Vinaka Liti, Nal, Apo, and everyone. Sota tale!